Certified Specialist Programme in Food Sensitivities and IBS

Wednesday, 28 January 2026 20:20:51

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Food Sensitivities and IBS equips healthcare professionals with advanced knowledge in diagnosing and managing food sensitivities and Irritable Bowel Syndrome (IBS).


This comprehensive programme covers diagnostic techniques, including elimination diets and allergy testing. It also explores various treatment approaches, from dietary modifications to lifestyle interventions.


Designed for dietitians, nutritionists, and other healthcare professionals, the Certified Specialist Programme in Food Sensitivities and IBS provides practical skills for improving patient care. Learn to effectively manage patients experiencing digestive issues.


Enhance your expertise and confidently navigate complex cases related to food sensitivities and IBS. Become a Certified Specialist today!


Explore the programme now and transform your practice. Register today!

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Certified Specialist Programme in Food Sensitivities and IBS offers comprehensive training in diagnosing and managing food sensitivities and Irritable Bowel Syndrome (IBS). Gain expert knowledge in gut health, nutritional therapies, and functional medicine, equipping you to support clients effectively. This unique programme features interactive workshops and case studies, led by leading experts in the field. Boost your career prospects as a registered dietitian, nutritionist, or healthcare professional specializing in functional gastroenterology. Become a highly sought-after specialist in this rapidly growing field. Develop a proficient understanding of gut microbiome analysis and personalized dietary plans.

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Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Understanding Food Sensitivities and Intolerances
• Gastrointestinal Physiology and the Gut Microbiome (including gut dysbiosis)
• Diagnosis and Assessment of Food Sensitivities and IBS
• Nutritional Management of IBS and Food Sensitivities (Dietary strategies, including FODMAP)
• The Role of Inflammation in Food Sensitivities and IBS
• Common Food Triggers and Elimination Diets
• Patient Counseling and Communication Skills
• Practical Case Studies in Food Sensitivity and IBS Management
• Advanced Testing Methods for Food Sensitivities (e.g., hydrogen breath testing)
• Complementary and Integrative Therapies for IBS

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role Description
Registered Dietitian (Food Sensitivities & IBS) Provides expert dietary advice and management plans for individuals with food sensitivities and IBS, focusing on nutritional therapy and personalized approaches. High demand due to rising prevalence of digestive issues.
Nutritional Therapist (IBS & Food Intolerance Specialist) Works with clients to identify and address food sensitivities and IBS through tailored dietary interventions, combining nutritional knowledge with functional medicine principles. Growing career path within the wellness industry.
Gastroenterology Nurse Specialist (IBS Management) Plays a vital role in patient care, education, and support within gastroenterology, specializing in the management of IBS and related conditions. Requires strong clinical skills and patient communication.
Functional Medicine Practitioner (Food Sensitivity Testing & IBS) Integrates conventional and complementary approaches to address the root causes of IBS and food sensitivities, emphasizing holistic wellness and personalized treatment. High demand in the functional medicine field.

Key facts about Certified Specialist Programme in Food Sensitivities and IBS

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The Certified Specialist Programme in Food Sensitivities and IBS provides comprehensive training in identifying, managing, and treating food sensitivities and Irritable Bowel Syndrome (IBS). Participants gain a deep understanding of the complex interplay between diet, gut health, and overall well-being.


Learning outcomes include mastering diagnostic techniques for food sensitivities, developing personalized dietary plans for IBS management, and effectively communicating with patients about complex digestive issues. The programme integrates the latest research in nutritional therapy, gut microbiome, and functional medicine, equipping graduates with practical skills for immediate application in their professional settings.


The duration of the Certified Specialist Programme in Food Sensitivities and IBS is typically structured to allow flexibility for working professionals. Specific details regarding the total number of hours or course length will need to be confirmed via the programme provider but generally involve a balanced blend of self-paced learning modules and interactive workshops.


This certification holds significant industry relevance for registered dietitians, nutritionists, healthcare professionals, and other practitioners working in fields related to digestive health. The programme enhances professional credibility and expands career opportunities by equipping professionals with specialized knowledge in this growing area of healthcare. Graduates can confidently offer advanced services in functional medicine, digestive health, and personalized nutrition, catering to a growing patient population seeking solutions for food sensitivities and Irritable Bowel Syndrome.


Upon successful completion, graduates receive a widely recognized certification, demonstrating their expertise in managing food sensitivities and IBS. This advanced certification is a testament to their commitment to professional development and signifies their ability to provide high-quality, evidence-based care.

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Why this course?

The Certified Specialist Programme in Food Sensitivities and IBS addresses a significant and growing need in the UK healthcare market. With an estimated 10-18% of the UK population suffering from Irritable Bowel Syndrome (IBS), according to the NHS, and a rising prevalence of food sensitivities, the demand for qualified professionals is soaring. This programme equips individuals with the knowledge and skills to accurately assess, diagnose, and manage these conditions, providing much-needed support for patients struggling with digestive issues. Specialising in this area offers excellent career prospects, given the increasing recognition of the gut-brain connection and the limitations of existing healthcare resources.

Condition Prevalence (%)
IBS 10-18
Food Sensitivities 8 (approx)

Who should enrol in Certified Specialist Programme in Food Sensitivities and IBS?

Ideal Audience for our Certified Specialist Programme in Food Sensitivities and IBS
This Certified Specialist Programme in Food Sensitivities and IBS is perfect for healthcare professionals seeking to expand their expertise in managing gastrointestinal disorders. With approximately 1 in 5 UK adults experiencing IBS symptoms,1 the demand for skilled practitioners in this area is significant. This programme is designed for registered dietitians, nutritionists, and other healthcare professionals such as nurses and GPs looking to improve their diagnostic skills and treatment options for patients suffering from Irritable Bowel Syndrome and related food intolerances and sensitivities. It's also ideal for those already working with gut health conditions or seeking to enhance their knowledge of dietary interventions for digestive problems. Those interested in expanding their practice to include functional medicine approaches to food sensitivities, will also benefit greatly. Learn to confidently manage and effectively treat the complex interplay between diet, gut health, and patient well-being.
1 Statistics on IBS prevalence in the UK vary depending on the source and methodology used. This statistic represents a reasonable estimate based on available data.