Certified Specialist Programme in Ethical Seafood Trade

Tuesday, 24 February 2026 07:41:01

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Ethical Seafood Trade equips professionals with the knowledge and skills to navigate the complexities of sustainable seafood sourcing.


This programme covers sustainable fisheries management, traceability, and responsible aquaculture practices.


Learn to identify and avoid illegal, unreported, and unregulated (IUU) fishing practices.


The Certified Specialist Programme in Ethical Seafood Trade is ideal for seafood buyers, importers, exporters, retailers, and NGOs working towards ocean conservation.


Gain a competitive advantage and contribute to a more ethical and sustainable seafood industry.


Become a Certified Specialist in Ethical Seafood Trade. Explore the programme today!

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Certified Specialist Programme in Ethical Seafood Trade equips you with the expertise to navigate the complex world of sustainable seafood sourcing. This intensive programme covers traceability, supply chain management, and seafood certifications (MSC, ASC). Gain in-depth knowledge of ethical sourcing, combating illegal fishing, and promoting responsible aquaculture. Boost your career prospects in the growing blue economy with roles in sustainability, procurement, and consultancy. Become a leader in ethical seafood trade – a field demanding skilled professionals who champion ocean health and responsible business practices. Enroll now and make a difference!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Ethical Sourcing of Seafood: Understanding sustainable fishing practices and certifications (e.g., MSC, ASC)
• Traceability and Transparency in the Seafood Supply Chain: Blockchain technology and its application in combating illegal fishing
• Seafood Fraud and Mislabeling: Detection methods and legal implications of misrepresented seafood products
• Social Responsibility in the Seafood Industry: Fair labor practices, worker rights, and community development
• Environmental Impact Assessment of Seafood Production: Bycatch reduction, habitat protection, and climate change considerations
• International Trade Regulations and Seafood: Understanding CITES, WTO agreements, and import/export compliance
• Sustainable Aquaculture Practices: Reducing environmental impacts and promoting responsible farming techniques
• Consumer Awareness and Ethical Consumption: Educating consumers on sustainable seafood choices and responsible purchasing
• Certification and Labeling Schemes for Ethical Seafood: Comparative analysis of different eco-labels and their credibility
• Management Systems for Ethical Seafood Trade: Implementing and auditing ethical seafood practices within organizations.

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role in Ethical Seafood Trade (UK) Description
Sustainable Seafood Sourcing Specialist Responsible for ethical sourcing and traceability of seafood products, ensuring compliance with sustainability certifications and regulations. High demand for expertise in supply chain management and ethical trade practices.
Seafood Traceability and Transparency Manager Oversees the implementation and maintenance of traceability systems, ensuring transparency across the entire seafood supply chain. Requires strong analytical and data management skills. Growing job market with focus on technological solutions.
Ethical Seafood Certification Auditor Conducts audits to verify the compliance of seafood businesses with sustainability standards and ethical practices. Requires in-depth knowledge of certification schemes and robust auditing skills. Increasing demand for certified auditors.
Responsible Fisheries Policy Analyst Analyzes fisheries management policies and their impact on sustainability. Provides expert advice to businesses and governmental organizations on ethical and sustainable seafood practices. A niche role with strong growth potential.

Key facts about Certified Specialist Programme in Ethical Seafood Trade

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The Certified Specialist Programme in Ethical Seafood Trade equips participants with the knowledge and skills to navigate the complexities of sustainable seafood sourcing and responsible business practices. This intensive program addresses key challenges within the global seafood industry, fostering a deeper understanding of traceability, certification schemes, and ethical considerations.


Learning outcomes include a comprehensive grasp of seafood sustainability issues, including overfishing, illegal, unreported, and unregulated (IUU) fishing, and bycatch. Participants will develop proficiency in evaluating seafood certifications like MSC (Marine Stewardship Council) and ASC (Aquaculture Stewardship Council), and learn to implement effective ethical sourcing strategies within their organizations. They’ll also gain expertise in supply chain management and traceability systems for seafood.


The programme duration typically spans several months, often delivered through a blended learning approach combining online modules, workshops, and potentially site visits. The exact length may vary depending on the provider and specific course structure. Successful completion leads to a recognized certification, enhancing career prospects and demonstrating a commitment to ethical and sustainable seafood practices.


Industry relevance is paramount. The Certified Specialist Programme in Ethical Seafood Trade directly addresses the growing consumer demand for sustainable seafood and the increasing regulatory scrutiny of seafood businesses. Graduates are well-positioned to contribute to improved seafood governance, supply chain transparency, and the long-term health of marine ecosystems. This professional certification enhances employability across various roles within the seafood sector, from procurement and supply chain management to sustainability consulting and seafood retail.


The program's focus on seafood traceability and responsible sourcing contributes to a more transparent and accountable seafood industry, benefiting both businesses and the environment. This crucial training strengthens the participants’ understanding of seafood regulations and best practices for responsible fishing and aquaculture.

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Why this course?

Year Sustainable Seafood Consumption (UK)
2021 15%
2022 18%
2023 (Projected) 22%

The Certified Specialist Programme in Ethical Seafood Trade is increasingly significant in today's market. Consumer demand for sustainable seafood is rising rapidly, reflecting growing environmental awareness. UK statistics show a positive trend: sustainable seafood consumption increased from 15% in 2021 to a projected 22% in 2023. This surge highlights the crucial need for professionals equipped with the knowledge and skills to navigate the complexities of ethical sourcing and responsible seafood practices. The programme addresses this need by providing in-depth training in supply chain traceability, certification schemes, and responsible fishing practices, directly contributing to the ethical seafood trade and meeting industry demands for greater transparency and accountability. The programme empowers individuals to drive change within the industry, fostering sustainable practices and contributing to the long-term health of our oceans. This certification demonstrates a commitment to ethical standards, benefiting both businesses and consumers.

Who should enrol in Certified Specialist Programme in Ethical Seafood Trade?

Ideal Audience for the Certified Specialist Programme in Ethical Seafood Trade
This Certified Specialist Programme in Ethical Seafood Trade is perfect for individuals passionate about sustainable seafood sourcing and supply chain management. In the UK, the seafood industry contributes significantly to the economy, and a growing consumer demand for ethically sourced seafood creates a high need for skilled professionals.
Target Professionals: Import/export managers, procurement specialists, sustainability officers, quality control managers, and anyone working within the seafood industry seeking to enhance their expertise in ethical seafood trade practices, traceability, and responsible aquaculture. According to [Insert UK Statistic Source Here], approximately [Insert UK Statistic Here]% of UK consumers actively seek out sustainably sourced seafood, highlighting the increasing importance of ethical considerations within the sector.
Aspiring Professionals: Graduates with degrees in environmental science, marine biology, business management, or related fields looking to build a career in this rapidly growing and impactful area. The programme provides valuable certification and training to give you a competitive edge in the job market. Gain practical skills in ethical sourcing, sustainable fisheries management, and international trade regulations, improving your employment prospects within the UK and globally.