Certified Specialist Programme in Circular Food Waste Management

Tuesday, 03 February 2026 19:19:58

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Circular Food Waste Management equips professionals with essential skills to tackle food waste.


This intensive programme covers food waste reduction strategies, circular economy principles, and sustainable food systems.


Ideal for sustainability managers, food industry professionals, and policymakers, the Circular Food Waste Management programme offers practical solutions.


Learn to implement innovative waste management techniques, analyze data, and drive positive change within your organization.


Become a Certified Specialist in Circular Food Waste Management and contribute to a more sustainable future. Explore the programme details today!

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Certified Specialist Programme in Circular Food Waste Management provides hands-on training in sustainable food systems and waste reduction strategies. This intensive program equips you with the expertise to design and implement innovative solutions for food waste challenges using circular economy principles. Gain practical skills in composting, anaerobic digestion, and food waste audits. Boost your career prospects in the rapidly growing field of sustainable food management, opening doors to roles in environmental consulting, food manufacturing, and policy. Our unique curriculum features expert guest lectures and networking opportunities. Become a Certified Specialist and drive positive change in the fight against food waste.

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Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Circular Economy Principles and Food Waste
• Life Cycle Assessment (LCA) of Food Systems
• Food Waste Quantification and Measurement Techniques
• Waste Reduction Strategies in Food Supply Chains
• Anaerobic Digestion and Biogas Production (Renewable Energy)
• Composting and other Biological Treatment Methods
• Policy and Legislation for Circular Food Waste Management
• Innovative Technologies for Food Waste Valorisation
• Circular Food Waste Management Business Models and Case Studies
• Stakeholder Engagement and Communication Strategies

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role (Circular Food Waste Management) Description
Food Waste Reduction Consultant Develop and implement strategies for businesses to minimize food waste, aligning with circular economy principles. Expertise in waste audits, process optimization, and stakeholder engagement is key.
Circular Economy Manager (Food Sector) Lead initiatives focused on reducing food waste across the entire supply chain, from farm to fork. Strong leadership and project management skills are vital.
Food Waste Data Analyst Analyze food waste data to identify trends and opportunities for improvement. Proficiency in data analysis techniques and visualization tools is essential.
Sustainable Food Packaging Specialist Develop and implement strategies to reduce packaging waste and promote sustainable alternatives within the food industry. Strong understanding of packaging materials and circular economy principles is needed.
Food Waste Composting & Anaerobic Digestion Engineer Design and manage systems for the processing of food waste through composting or anaerobic digestion. Expertise in engineering principles and waste management technology is required.

Key facts about Certified Specialist Programme in Circular Food Waste Management

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The Certified Specialist Programme in Circular Food Waste Management provides comprehensive training in sustainable food systems. Participants gain a deep understanding of food waste reduction strategies, encompassing prevention, recovery, and recycling techniques.


Learning outcomes include mastering lifecycle assessment methodologies for food products, developing practical waste reduction plans, and proficiently applying circular economy principles to food waste management. The program also covers relevant legislation and best practices within the food industry.


The programme duration is typically six months, delivered through a flexible online learning platform supplemented by practical workshops and case studies. This blended learning approach ensures accessibility and allows participants to integrate learning with their professional commitments. Successful completion leads to a globally recognized certificate.


Industry relevance is paramount. This Certified Specialist Programme in Circular Food Waste Management directly addresses the growing global concern over food waste. Graduates are equipped with in-demand skills highly sought after by food producers, retailers, waste management companies, and sustainability consultants. This specialized knowledge enhances career prospects and contributes to a more sustainable future.


The program incorporates practical aspects of food waste auditing, composting, anaerobic digestion, and resource recovery. Students will also explore innovative technologies and strategies for minimizing environmental impact and maximizing resource efficiency, strengthening their expertise in sustainable food waste management.

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Why this course?

Certified Specialist Programme in Circular Food Waste Management is increasingly significant in the UK market, addressing the urgent need to tackle food waste. The UK generates approximately 9.5 million tonnes of food waste annually, with households contributing a substantial portion. This represents a significant economic and environmental burden. A recent WRAP report highlighted that reducing food waste offers substantial financial and environmental benefits. This programme provides the crucial skills and knowledge needed to implement effective strategies for reducing food waste across various sectors.

Sector Food Waste (million tonnes)
Households 6.9
Food Service 1.1
Retail 0.9
Manufacturing 0.6

The programme, therefore, directly addresses current industry needs by equipping professionals with the tools to contribute to a more sustainable and efficient food system, reducing waste at every stage of the supply chain. This is crucial for businesses striving to meet increasingly stringent environmental targets and consumer demands for sustainable practices.

Who should enrol in Certified Specialist Programme in Circular Food Waste Management?

Ideal Candidate Profile for Certified Specialist Programme in Circular Food Waste Management Description
Professionals in the Food Industry Working in food production, processing, retail, or hospitality, keen to improve sustainability practices and reduce their environmental impact. The UK throws away 9.5 million tonnes of food and drink every year - you can be part of the solution!
Sustainability Managers & Officers Seeking to enhance their expertise in circular economy principles and food waste reduction strategies. Develop innovative solutions for waste diversion and resource recovery.
Environmental Consultants Expanding their skill set to advise clients on effective food waste management programs. This program provides in-depth knowledge of waste auditing, composting, and anaerobic digestion.
Local Government Employees Working towards improved community-level food waste management initiatives, and better understanding of policy and implementation. Contribute to the UK's ambitious waste reduction targets.
Entrepreneurs & Innovators Developing new technologies or businesses focused on food waste solutions. Gain the expertise to scale your projects and attract investment.