Certified Specialist Programme in Child-Friendly Meals

Monday, 26 January 2026 23:22:57

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Child-Friendly Meals equips professionals with the skills to create nutritious and appealing meals for children.


This programme covers child nutrition, meal planning, and culinary techniques for creating delicious, healthy food.


Learn about food allergies and dietary restrictions. Understand child development and its impact on eating habits.


Designed for nutritionists, chefs, early childhood educators, and parents interested in child nutrition.


Become a Certified Specialist in Child-Friendly Meals. Boost your career or enhance your parenting skills.


Explore the curriculum and enroll today! Child-Friendly Meals training awaits.

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Certified Specialist Programme in Child-Friendly Meals: Become a sought-after expert in creating nutritious and appealing meals for children. This comprehensive program equips you with the skills and knowledge to plan balanced menus, understand child nutrition, and address picky eating. Learn innovative techniques and presentation ideas for healthy child nutrition. Gain a competitive edge in culinary fields like catering, schools, and hospitals, with excellent career prospects. Our unique approach integrates practical sessions and interactive workshops. Enroll now in our Certified Specialist Programme in Child-Friendly Meals and transform children’s eating habits.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Child Nutrition and Dietary Guidelines
• Planning Child-Friendly Meals: Age-Appropriate Portions and Textures
• Cooking Techniques for Healthy Child-Friendly Meals
• The Psychology of Child Eating: Picky Eaters and Mealtime Strategies
• Safe Food Handling and Hygiene Practices for Children
• Nutrient-Rich Recipes for Child-Friendly Meals
• Understanding Food Allergies and Intolerances in Children
• Creating a Positive Mealtime Environment
• Marketing and Presentation of Child-Friendly Meals

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role Description
Certified Child Nutrition Specialist Develops and implements child-friendly meal plans, ensuring nutritional adequacy and appealing presentation. High demand in schools, hospitals, and childcare settings.
Child Nutrition Consultant (Certified) Provides expert advice on child nutrition to families, schools, and organizations. Strong understanding of child development and dietary needs is essential.
Registered Child-Friendly Meals Chef (Certified) Creates innovative and delicious meals tailored to children's preferences and nutritional requirements, working in restaurants, catering companies, or schools.
Certified Pediatric Dietitian specializing in Child-Friendly Meals Provides specialized dietary advice for children with medical conditions or allergies, creating personalized meal plans that support their health and well-being. High demand in hospitals and private practice.

Key facts about Certified Specialist Programme in Child-Friendly Meals

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The Certified Specialist Programme in Child-Friendly Meals equips participants with the knowledge and skills to create nutritious and appealing meals for children of all ages. This comprehensive program addresses the specific nutritional needs of growing children, while also considering factors like texture, presentation, and palatability.


Learning outcomes include mastering the principles of child nutrition, understanding age-appropriate meal planning, developing creative and healthy recipes, and effectively addressing picky eating behaviors. Participants will also learn about food safety and hygiene practices crucial for preparing meals for young children. The program incorporates practical sessions, emphasizing hands-on experience in meal preparation and presentation.


The programme duration is typically [Insert Duration Here], allowing sufficient time to cover all modules thoroughly. The flexible learning format offers both online and in-person options, catering to various schedules and preferences. Successful completion results in a globally recognized certificate, enhancing career prospects and professional credibility.


This Certified Specialist Programme in Child-Friendly Meals holds significant industry relevance for various professionals. From childcare providers and school nutritionists to chefs specializing in children's cuisine and parents seeking advanced knowledge, this program offers valuable expertise. Graduates are well-positioned for roles in catering, food service, and educational institutions focusing on childhood nutrition and healthy eating habits. The skills learned are highly transferable, making it a valuable asset in related fields like early childhood development and pediatric dietetics.


The program covers diverse topics, including childhood obesity prevention, menu planning for children with allergies, and cultural considerations in children’s diets, making it a truly comprehensive resource for anyone serious about child nutrition. This specialized training demonstrates commitment to improving the health and well-being of children through improved meal planning and preparation.

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Why this course?

The Certified Specialist Programme in Child-Friendly Meals is increasingly significant in today's UK market. With childhood obesity rates reaching alarming levels – around one in three children leaving primary school overweight or obese, according to NHS Digital – the demand for professionals skilled in creating nutritious and appealing meals for children is soaring. This programme directly addresses this critical need, equipping individuals with the knowledge and expertise to develop and implement child-friendly meal plans that support healthy growth and development.

The programme's curriculum covers diverse aspects, from understanding child nutrition to catering to diverse dietary requirements and allergies, making it highly relevant to various sectors. The UK food industry is witnessing a growing consumer focus on healthy options, particularly for children. This creates numerous opportunities for certified specialists across catering, education, and even food manufacturing.

Category Percentage
Overweight 33%
Obese 10%
Healthy Weight 57%

Who should enrol in Certified Specialist Programme in Child-Friendly Meals?

Ideal Audience for the Certified Specialist Programme in Child-Friendly Meals Description UK Relevance
Childminders Passionate about providing nutritious and appealing meals for young children; seeking professional development and enhanced qualifications. Improve their skills in planning and preparing healthy, balanced child-friendly meals. Over 200,000 registered childminders in the UK.
Nursery Staff Working in nurseries and preschools, committed to enriching the dietary experience of children; looking to master techniques for creating engaging and nutritious meals that support healthy growth. Enhance menu planning and food preparation skills for children with dietary needs and preferences. Thousands of nurseries across the UK serving millions of children.
Parents Seeking practical strategies and knowledge for preparing balanced, appealing, and child-friendly meals at home; looking to improve their children's eating habits and nutrition. Learn practical skills for picky eaters and fussy children. Millions of parents in the UK constantly seeking advice on child nutrition.
Early Years Educators Dedicated professionals aiming to expand their expertise in child nutrition and healthy eating; want to confidently implement effective strategies to encourage healthy eating habits in young children. Understand the importance of age-appropriate nutrition and portion control. A growing number of early years educators are focusing on healthy eating initiatives.